{"id":269,"date":"2024-04-08T21:27:57","date_gmt":"2024-04-08T21:27:57","guid":{"rendered":"https:\/\/www.delicioso-sp.top\/?p=269"},"modified":"2024-04-08T21:27:58","modified_gmt":"2024-04-08T21:27:58","slug":"caballa-al-horno-con-verduras-nunca-antes-habias-cocinado-caballa-asi","status":"publish","type":"post","link":"https:\/\/www.delicioso-sp.top\/?p=269","title":{"rendered":"Caballa al horno con verduras. \u00a1Nunca antes hab\u00edas cocinado caballa as\u00ed!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">La caballa al horno con verduras resulta suave, tierna, muy jugosa e incre\u00edblemente sabrosa, sin olor espec\u00edfico. \u00a1Aseg\u00farate de probar esta delicia!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>INGREDIENTES:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">-2 caballa;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 bulbo mediano;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; Zanahoria mediana;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 200 g de crema agria;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 2-3 dientes de ajo;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">-3 tomates;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; pimenton;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; sal, pimienta negra molida &#8211; al gusto;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; Aceite para fre\u00edr.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>M\u00c9TODO DE COCCI\u00d3N:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. Descongelar el pescado. Quitarles las entra\u00f1as y la piel negra. Quitarles la cabeza, la cola y las aletas. L\u00e1valas y s\u00e9calas con toallas de papel.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2. Cortar el pescado limpio en trozos de 1,5-2 cm de ancho.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2019\/12\/Macrou-cu-legume-1.jpg\" alt=\"\" class=\"wp-image-42151\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">3. Cortar la cebolla en cubos y rallar la zanahoria. Fre\u00edrlos en un poco de aceite hasta que est\u00e9n tiernos.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2019\/12\/Macrou-cu-legume-2.jpg\" alt=\"\" class=\"wp-image-42152\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2019\/12\/Macrou-cu-legume-3.jpg\" alt=\"\" class=\"wp-image-42153\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">4. Retire el tallo de los tomates y luego c\u00f3rtelos en c\u00edrculos.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2019\/12\/Macrou-cu-legume-4.jpg\" alt=\"\" class=\"wp-image-42154\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">5. Cortar los pimientos morrones por la mitad. N\u00facleo. Luego corta cada mitad de pimiento en 6 partes.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2019\/12\/Macrou-cu-legume-5.jpg\" alt=\"\" class=\"wp-image-42155\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">6. Coloque las verduras fritas en el fondo de una sart\u00e9n honda.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2019\/12\/Macrou-cu-legume-6.jpg\" alt=\"\" class=\"wp-image-42156\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">7. Poner en la sart\u00e9n trozos de pescado, rodajas de tomate y trozos de pimiento, altern\u00e1ndolos y disponi\u00e9ndolos verticalmente. Si te sobran verduras, exti\u00e9ndelas por el borde de la sart\u00e9n.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2019\/12\/Macrou-cu-legume-7.jpg\" alt=\"\" class=\"wp-image-42157\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">8. Espolvorea el pescado y las verduras con sal y pimienta negra molida al gusto. Luego untarlos con nata mezclada con ajo pasada por una prensa de ajos.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2019\/12\/Macrou-cu-legume-8.jpg\" alt=\"\" class=\"wp-image-42158\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">9. Hornear el plato durante 30 minutos en el horno calentado a 180 \u00b0C.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">10. \u00a1Sirve con mucho gusto!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2019\/12\/Macrou-cu-legume-9.jpg\" alt=\"\" class=\"wp-image-42159\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a1Les deseo un agradable apetito en el c\u00edrculo de sus seres queridos!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La caballa al horno con verduras resulta suave, tierna, muy jugosa e incre\u00edblemente sabrosa, sin olor espec\u00edfico. \u00a1Aseg\u00farate de probar esta delicia! INGREDIENTES: -2 caballa; \u2013 bulbo mediano; &#8211; Zanahoria [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":270,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-269","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"_links":{"self":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts\/269","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=269"}],"version-history":[{"count":1,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts\/269\/revisions"}],"predecessor-version":[{"id":271,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts\/269\/revisions\/271"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/media\/270"}],"wp:attachment":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=269"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=269"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=269"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}