{"id":292,"date":"2024-04-12T18:57:11","date_gmt":"2024-04-12T18:57:11","guid":{"rendered":"https:\/\/www.delicioso-sp.top\/?p=292"},"modified":"2024-04-12T18:57:12","modified_gmt":"2024-04-12T18:57:12","slug":"rollo-de-carne-picada-un-maravilloso-plato-festivo","status":"publish","type":"post","link":"https:\/\/www.delicioso-sp.top\/?p=292","title":{"rendered":"Rollo de carne picada. \u00a1Un maravilloso plato festivo!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">El rollo de carne picada resulta muy jugoso y dorado, cubierto con una costra dorada y crujiente. \u00a1Las alb\u00f3ndigas son m\u00e1s sabrosas y atrevidas! \u00a1Adecuado para la mesa festiva!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>INGREDIENTES:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 1 kg de carne;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 100 g de cebolla;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">-3 g de especias para carne;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">-3 g de ajo granulado;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; una cucharadita de sal;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 1 huevo;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">-50 g de pan rallado;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 100 g de lonchas finas de jam\u00f3n;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 100 g de lonchas finas de queso fundido;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 150 g de lonchas finas de tocino.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>M\u00c9TODO DE COCCI\u00d3N:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. Pasar la carne y la cebolla cortadas en trozos por una picadora de carne. Col\u00f3calos en un recipiente hondo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2. Agregue los condimentos para la carne, el ajo, la sal y el huevo. Remover.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3. Agregue pan rallado. Mezclar muy bien.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-1.jpg\" alt=\"\" class=\"wp-image-64877\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">4. Coloque la composici\u00f3n de la carne sobre un trozo de papel de aluminio, d\u00e1ndole la forma de una tapa rectangular, de 7-10 mm de espesor.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-2.jpg\" alt=\"\" class=\"wp-image-64878\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">5. Poner trozos de jam\u00f3n encima de la carne.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-3.jpg\" alt=\"\" class=\"wp-image-64879\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">6. Ponga lonchas de queso fundido encima del jam\u00f3n.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-4.jpg\" alt=\"\" class=\"wp-image-64880\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">7. Enrolle la parte superior de la carne en forma de rollo con papel de aluminio.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-5.jpg\" alt=\"\" class=\"wp-image-64881\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">8. Coloque las rodajas de tocino en una bandeja para hornear, coloc\u00e1ndolas en diagonal y superponiendo ligeramente los extremos. Deber\u00edan parecerse a una pluma de p\u00e1jaro.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-6.jpg\" alt=\"\" class=\"wp-image-64882\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">9. Coloca el rollo sobre las lonchas de tocino.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-7.jpg\" alt=\"\" class=\"wp-image-64883\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">10. Cubra los extremos con 2 lonchas de tocino, luego envu\u00e9lvalos en las lonchas de tocino en la bandeja, dobl\u00e1ndolas alternativamente por ambos lados.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-8.jpg\" alt=\"\" class=\"wp-image-64884\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-9.jpg\" alt=\"\" class=\"wp-image-64885\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">11. Hornear el panecillo durante 60 minutos en un horno calentado a 200\u00b0C.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-10.jpg\" alt=\"\" class=\"wp-image-64886\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">12. Transfiera a un plato.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-11.jpg\" alt=\"\" class=\"wp-image-64887\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">13. \u00a1Reparte y sirve el panecillo con tu guarnici\u00f3n favorita!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.eu\/wp-content\/uploads\/2020\/12\/Rulad%C4%83-din-carne-tocat%C4%83-12.jpg\" alt=\"\" class=\"wp-image-64888\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a1Le deseamos un agradable apetito en el c\u00edrculo de sus seres queridos!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El rollo de carne picada resulta muy jugoso y dorado, cubierto con una costra dorada y crujiente. \u00a1Las alb\u00f3ndigas son m\u00e1s sabrosas y atrevidas! \u00a1Adecuado para la mesa festiva! INGREDIENTES: [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":293,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-292","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"_links":{"self":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts\/292","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=292"}],"version-history":[{"count":1,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts\/292\/revisions"}],"predecessor-version":[{"id":294,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts\/292\/revisions\/294"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/media\/293"}],"wp:attachment":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=292"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=292"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=292"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}