{"id":616,"date":"2024-05-24T15:34:23","date_gmt":"2024-05-24T15:34:23","guid":{"rendered":"https:\/\/www.delicioso-sp.top\/?p=616"},"modified":"2024-05-24T15:34:23","modified_gmt":"2024-05-24T15:34:23","slug":"este-metodo-de-cocinar-pescado-es-mucho-mas-rapido-que-freirlo-en-una-sarten-siempre-lo-uso-cuando-tengo-mas-pescado","status":"publish","type":"post","link":"https:\/\/www.delicioso-sp.top\/?p=616","title":{"rendered":"\u00a1Este m\u00e9todo de cocinar pescado es mucho m\u00e1s r\u00e1pido que fre\u00edrlo en una sart\u00e9n! \u00a1Siempre lo uso cuando tengo m\u00e1s pescado!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Hoy compr\u00e9 3 pescados y los cocinar\u00e9 en el horno, que es mucho m\u00e1s r\u00e1pido. Adem\u00e1s, la receta te permite preparar una guarnici\u00f3n al mismo tiempo. \u00a1Todo es sencillo, sabroso y r\u00e1pido! \u00a1Recomiendo probar esta receta para la cena!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>INGREDIENTES:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 3 peces;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 1 cucharadita de sal;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; media cucharadita de pimienta negra molida;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 1 cucharada de piment\u00f3n;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 1 cucharadita de ajo machacado;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 1 cucharadita de condimento para pescado;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; medio vaso de jugo de lim\u00f3n;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; 4 cucharadas de aceite vegetal de girasol;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 cebolla, patata, zanahoria, lim\u00f3n y tomate (al gusto);<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 1 cucharadita de mantequilla por cada pescado;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211; especias.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>M\u00c9TODO DE COCCI\u00d3N:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. Frote el pescado, l\u00edmpielo bien de escamas, retire las partes no comestibles y luego enju\u00e1guelo bien. Despu\u00e9s de eso, haz varios cortes con la hoja de un cuchillo en su superficie.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Aceast%C4%83-metod%C4%83-de-preg%C4%83tire-a-pe%C8%99tilor-este-mult-mai-rapid%C4%83-dec%C3%A2t-pr%C4%83jirea-pe-tigaie-O-folosesc-mereu-c%C3%A2nd-am-mai-mul%C8%9Bi-pe%C8%99ti-1-1024x512.jpg\" alt=\"\" class=\"wp-image-140631\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">2.&nbsp;&nbsp;<strong>Prepare una mezcla de especias:<\/strong>&nbsp;&nbsp;combine el jugo de lim\u00f3n (un cuarto de vaso) y el aceite vegetal con sal, pimienta negra molida, piment\u00f3n, ajo machacado y condimento para pescado en un recipiente adecuado.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Aceast%C4%83-metod%C4%83-de-preg%C4%83tire-a-pe%C8%99tilor-este-mult-mai-rapid%C4%83-dec%C3%A2t-pr%C4%83jirea-pe-tigaie-O-folosesc-mereu-c%C3%A2nd-am-mai-mul%C8%9Bi-pe%C8%99ti-2-1024x512.jpg\" alt=\"\" class=\"wp-image-140632\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">3. Coge una brocha y cubre el pescado por dentro y por fuera con la salsa resultante. D\u00e9jalos marinar durante 30 minutos.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Aceast%C4%83-metod%C4%83-de-preg%C4%83tire-a-pe%C8%99tilor-este-mult-mai-rapid%C4%83-dec%C3%A2t-pr%C4%83jirea-pe-tigaie-O-folosesc-mereu-c%C3%A2nd-am-mai-mul%C8%9Bi-pe%C8%99ti-3-1024x512.jpg\" alt=\"\" class=\"wp-image-140633\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">4. Prepare las verduras necesarias para la guarnici\u00f3n y col\u00f3quelas en una bandeja para hornear. Espolvor\u00e9alos con tus condimentos favoritos y luego coloca el pescado encima.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Aceast%C4%83-metod%C4%83-de-preg%C4%83tire-a-pe%C8%99tilor-este-mult-mai-rapid%C4%83-dec%C3%A2t-pr%C4%83jirea-pe-tigaie-O-folosesc-mereu-c%C3%A2nd-am-mai-mul%C8%9Bi-pe%C8%99ti-4-1024x512.jpg\" alt=\"\" class=\"wp-image-140634\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">5. Introducir en cada pescado un cubo de mantequilla y unas ramitas de hierbas arom\u00e1ticas (nosotros tenemos eneldo). A\u00f1ade tambi\u00e9n unos aros de cebolla y lim\u00f3n a cada uno. Finalmente, espolvorea el pescado con un cuarto de taza de jugo de lim\u00f3n. Y si queda algo de adobo tambi\u00e9n puedes rebozarlos con \u00e9l.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Aceast%C4%83-metod%C4%83-de-preg%C4%83tire-a-pe%C8%99tilor-este-mult-mai-rapid%C4%83-dec%C3%A2t-pr%C4%83jirea-pe-tigaie-O-folosesc-mereu-c%C3%A2nd-am-mai-mul%C8%9Bi-pe%C8%99ti-5-1024x512.jpg\" alt=\"\" class=\"wp-image-140635\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">6. Cubra la bandeja para hornear con papel de aluminio y m\u00e9tala en el horno. Hornea el pescado a 240\u00b0C durante 25 minutos. Luego retira el papel de aluminio y hornea por otros 10 minutos sin \u00e9l.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Aceast%C4%83-metod%C4%83-de-preg%C4%83tire-a-pe%C8%99tilor-este-mult-mai-rapid%C4%83-dec%C3%A2t-pr%C4%83jirea-pe-tigaie-O-folosesc-mereu-c%C3%A2nd-am-mai-mul%C8%9Bi-pe%C8%99ti-6-1024x512.jpg\" alt=\"\" class=\"wp-image-140636\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">7. Disfruta del pescado resultante con una guarnici\u00f3n a juego. Tenemos arroz muy rico para ellos y verduras en la bandeja, \u00a1c\u00f3mo no!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Aceast%C4%83-metod%C4%83-de-preg%C4%83tire-a-pe%C8%99tilor-este-mult-mai-rapid%C4%83-dec%C3%A2t-pr%C4%83jirea-pe-tigaie-O-folosesc-mereu-c%C3%A2nd-am-mai-mul%C8%9Bi-pe%C8%99ti-7-1024x512.jpg\" alt=\"\" class=\"wp-image-140638\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Aceast%C4%83-metod%C4%83-de-preg%C4%83tire-a-pe%C8%99tilor-este-mult-mai-rapid%C4%83-dec%C3%A2t-pr%C4%83jirea-pe-tigaie-O-folosesc-mereu-c%C3%A2nd-am-mai-mul%C8%9Bi-pe%C8%99ti-7.1-1024x512.jpg\" alt=\"\" class=\"wp-image-140637\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a1Les deseo un agradable apetito en el c\u00edrculo de sus seres queridos!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hoy compr\u00e9 3 pescados y los cocinar\u00e9 en el horno, que es mucho m\u00e1s r\u00e1pido. Adem\u00e1s, la receta te permite preparar una guarnici\u00f3n al mismo tiempo. \u00a1Todo es sencillo, sabroso [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":617,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-616","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"_links":{"self":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts\/616","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=616"}],"version-history":[{"count":1,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts\/616\/revisions"}],"predecessor-version":[{"id":618,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/posts\/616\/revisions\/618"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=\/wp\/v2\/media\/617"}],"wp:attachment":[{"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=616"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=616"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.delicioso-sp.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=616"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}